Coleslaw: Difference between revisions
Jump to navigation
Jump to search
See the tab above for Recipes of Coleslaw.
imported>Mary Ash No edit summary |
mNo edit summary |
||
| (13 intermediate revisions by 5 users not shown) | |||
| Line 1: | Line 1: | ||
{{subpages}} | {{subpages}} | ||
<!-- Text is transcluded from the BASEPAGENAME/Definition subpage--> | <!-- Text is transcluded from the BASEPAGENAME/Definition subpage--> | ||
{{Image|Cabbage.png|right|350px|Head of cabbage.}} | |||
'''Coleslaw''', or '''cole slaw''', is a [[salad]] made from a base of raw grated [[cabbage]] and usually a smaller quantity of grated [[carrot]], in a [[mayonnaise]] dressing. Variant recipes can include [[onions]], [[bell pepper]], [[pineapple]] or [[apple]]s as additions. Nuts and dried fruit can add textural contrast and color. | |||
The cabbage may be [[shredded]] or [[chopped]]. Optional ingredients may be sliced, shredded or chopped depending on type. | |||
Alternative coleslaw recipes may feature a [[vinegar]]-based salad dressing instead of a creamy one.[[Category:Suggestion Bot Tag]] | |||
Latest revision as of 11:00, 30 July 2024
Coleslaw, or cole slaw, is a salad made from a base of raw grated cabbage and usually a smaller quantity of grated carrot, in a mayonnaise dressing. Variant recipes can include onions, bell pepper, pineapple or apples as additions. Nuts and dried fruit can add textural contrast and color.
The cabbage may be shredded or chopped. Optional ingredients may be sliced, shredded or chopped depending on type.
Alternative coleslaw recipes may feature a vinegar-based salad dressing instead of a creamy one.