Bolognese sauce/External Links: Difference between revisions

Latest revision as of 16:12, 17 February 2008

Gallery ^[?]

Recipes ^[?]

A hand-picked, annotated list of Web resources about Bolognese sauce.

Please sort and annotate in a user-friendly manner and consider archiving the URLs behind the links you provide. See also related web sources.

A discussion in the New York Times Sunday magazine food section of February 17, 2008, about Italian ragù in general and Bolognese in particular. Recipes are attached. [1]

Another discussion in the New York Times of May 12, 1999, about Bolognese ragù in comparison to Neapolitan ragù, with two recipes.[2]

Another, quite long, discussion in the New York Times of November 3, 1999, about Bolognese ragù and its variations, with three recipes, including one for duck ragù. [3]

Yet another New York Times article, with three recipes, including one for Bolognese ragù. [4]

Revision as of 16:07, 17 February 2008 (view source) imported>Hayford Peirce (yet another NYT article, this time with a recipe for duck ragu) ← Older edit		Latest revision as of 16:12, 17 February 2008 (view source) imported>Hayford Peirce (another NYT article and recipe)
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	*Another, quite long, discussion in the ''New York Times'' of November 3, 1999, about Bolognese ragù and its variations, with three recipes, including one for duck ragù. [http://query.nytimes.com/gst/fullpage.html?res=9F00E2D8123BF930A35752C1A96F958260&sec=&spon=&pagewanted=1]		*Another, quite long, discussion in the ''New York Times'' of November 3, 1999, about Bolognese ragù and its variations, with three recipes, including one for duck ragù. [http://query.nytimes.com/gst/fullpage.html?res=9F00E2D8123BF930A35752C1A96F958260&sec=&spon=&pagewanted=1]

			*Yet another ''New York Times'' article, with three recipes, including one for Bolognese ragù. [http://query.nytimes.com/gst/fullpage.html?res=9404E5D7153FF930A15756C0A9629C8B63&scp=5&sq=bolognese+sauce+recipes+Bologna+tomatoes&st=nyt]