User:Petréa Mitchell/Gallery/Fruits and vegetables: Difference between revisions

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(Moving turnip picture to new article)
imported>Petréa Mitchell
(Couldn't reshoot tomato picture, moved to article)
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[[Image:StrawberryDuycks.jpg|none|thumb|350px|I didn't know you could get strawberries in October around here.{{StrawberryDuycks.jpg/credit}}]]
[[Image:StrawberryDuycks.jpg|none|thumb|350px|I didn't know you could get strawberries in October around here.{{StrawberryDuycks.jpg/credit}}]]
==Tomatoes==
[[Image:TomatoDenison.jpg|none|thumb|350px|I might try reshooting this at the next market to see if I can get better lighting. This doesn't do justice to how it really looked...{{TomatoDenison.jpg/credit}}]]


==Zucchini==
==Zucchini==

Revision as of 17:06, 21 October 2007

This is a clearinghouse for photos I've taken but haven't attached to any articles yet.

Artichokes

"Jumbo" artichokes (actually typical size). © Photo: Petréa Mitchell
These were labeled "New European variety". © Photo: Petréa Mitchell

Beets

Normal-looking beets. © Photo: Petréa Mitchell
Non-normal-looking beets. © Photo: Petréa Mitchell

Blueberries

Blueberries. © Photo: Petréa Mitchell

Broccoli

Top view. © Photo: Petréa Mitchell
Side view. © Photo: Petréa Mitchell

Cabbage

Green cabbage. © Photo: Petréa Mitchell
Purple cabbage. © Photo: Petréa Mitchell

Carrots

Plain old orange carrots. © Photo: Petréa Mitchell
Gold carrots. © Photo: Petréa Mitchell
White carrots with bonus cross-section. © Photo: Petréa Mitchell

Cauliflower

This was the biggest head of cauliflower I have ever seen. © Photo: Petréa Mitchell
Romanesco cauliflower. © Photo: Petréa Mitchell
I added this to the fractals article since it mentioned this plant specifically, but I'm keeping it here to remind me to put it in the cauliflower gallery when there is one. © Photo: Petréa Mitchell

Chard

Chard stalks. © Photo: Petréa Mitchell
More chard stalks. Okay, I just think they look cool. © Photo: Petréa Mitchell
More complete chard. © Photo: Petréa Mitchell

Cucumbers

Lemon cucumber. © Photo: Petréa Mitchell

Eggplant (Aubergines)

I took a photo of a normal-looking eggplant too, but it came out too blurry.

"Machiaw Pink". © Photo: Petréa Mitchell
"Asian" eggplant. © Photo: Petréa Mitchell

Figs

Figs. © Photo: Petréa Mitchell
More figs. © Photo: Petréa Mitchell

Leeks

Leeks. © Photo: Petréa Mitchell

Maize

I know there's a Maize article, but it's got a pretty good summary picture and I'm not sure these would add anything.

"Indian corn". © Photo: Petréa Mitchell
More "Indian corn". © Photo: Petréa Mitchell
Small "Indian corn". © Photo: Petréa Mitchell

Melons

Cantaloupe. © Photo: Petréa Mitchell
Unidentified melon. © Photo: Petréa Mitchell

Pears

Anjou pears. © Photo: Petréa Mitchell
Bosc pears. © Photo: Petréa Mitchell
"Red Bartlett". © Photo: Petréa Mitchell
"Olympic", a large variety. © Photo: Petréa Mitchell
"Hosui". © Photo: Petréa Mitchell
"Ya Li". © Photo: Petréa Mitchell

Peppers

Sweet bell peppers. © Photo: Petréa Mitchell
Not-so-sweet peppers. © Photo: Petréa Mitchell
"Hungarian Wax", a hot pepper. © Photo: Petréa Mitchell
Serrano peppers. © Photo: Petréa Mitchell

Quince

Quince. © Photo: Petréa Mitchell

Radishes

Radishes. © Photo: Petréa Mitchell

Raspberries

Normal raspberries. © Photo: Petréa Mitchell
Golden raspberries, which actually taste just the same. © Photo: Petréa Mitchell

Strawberries

I didn't know you could get strawberries in October around here. © Photo: Petréa Mitchell

Zucchini

Green zucchini. © Photo: Petréa Mitchell
Yellow zucchini. © Photo: Petréa Mitchell