American cuisine/Catalogs: Difference between revisions

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imported>Richard Jensen
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imported>Richard Jensen
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|isbn= ISBN 1586854704}}</ref>
|isbn= ISBN 1586854704}}</ref>


* Ed Levine, "Sandwich Pride" ''ejournalUSA'' (July 1994) [http://usinfo.state.gov/journals/itsv/0704/ijse/levine.htm online edition]


==References==
==References==

Revision as of 22:00, 19 September 2007

Under construction: this will be a list of well-known dishes in American cuisine, in alphabetical order.

regional sandwiches
  • Sandwiches — Americans consume 45 billion of them every year.[1]

References

  1. Mercuri, Becky (2004). American Sandwich: Great Eats from All 50 States. Gibbs Smith, 141 pages. ISBN ISBN 1586854704.