Brassicaceae: Difference between revisions

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imported>Howard C. Berkowitz
(New page: {{subpages}} '''''Brassicaceae''''', also known as the mustard family, includes a wide range of edible and ornamental plants. Other members of this family include broccoli, [[broccoli...)
 
imported>Howard C. Berkowitz
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{{subpages}}
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'''''Brassicaceae''''', also known as the mustard family, includes a wide range of edible and ornamental plants. Other members of this family include [[broccoli]],  [[broccoli rabe]], [[Brussels sprouts]], [[cabbage]], [[cauliflower]], [[collard]]s, [[kale]], [[kohlrabi]], [[radish]]es,  [[rutabaga]] and [[turnip]]s.
'''''Brassicaceae''''', also known as the mustard family, includes a wide range of edible and ornamental plants. Other members of this family include [[broccoli]],  [[broccoli rabe]], [[Brussels sprouts]], [[cabbage]], [[cauliflower]], [[collard]]s, [[kale]], [[kohlrabi]], [[mustard]], [[radish]]es,  [[rutabaga]] and [[turnip]]s.

Latest revision as of 21:19, 31 July 2010

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Brassicaceae, also known as the mustard family, includes a wide range of edible and ornamental plants. Other members of this family include broccoli, broccoli rabe, Brussels sprouts, cabbage, cauliflower, collards, kale, kohlrabi, mustard, radishes, rutabaga and turnips.