Butylated hydroxytoluene/Definition: Revision history

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7 July 2008

  • curprev 14:3814:38, 7 July 2008imported>David E. Volk 134 bytes +134 New page: <noinclude>{{Subpages}}</noinclude> A lipophilic compound primarily used a food preservative; often abbreviated as BHT on food labels.