Confit of duck/Definition: Revision history

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11 June 2008

  • curprev 08:0908:09, 11 June 2008‎ imported>Derek Hodges‎ 120 bytes +120‎ New page: <noinclude>{{Subpages}}</noinclude> Cooked duck that is then preserved for long periods in solidified duck or goose fat.
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