Ugandan cuisine/Related Articles

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https://en.citizendium.org/wiki/index.php?title=Ugandan_cuisine/Related_Articles&printable=yes
A list of Citizendium articles, and planned articles, about Ugandan cuisine.
See also changes related to Ugandan cuisine, or pages that link to Ugandan cuisine or to this page or whose text contains "Ugandan cuisine".

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  • Banana [r]: The fruit of a wide range of species in the Musa taxonomic genus. [e]
  • Cooking [r]: The act of using heat to prepare food for eating. Cooking may also be said to occur by certain cold-preparation methods. [e]
  • Cuisine [r]: A specific set of cooking traditions and practices, often associated with a specific culture. [e]
  • Maize [r]: Cereal grain domesticated in Mesoamerica and subsequently spread throughout the world, and one of the most widely grown crops in the Americas. [e]
  • Recipe [r]: A set of instructions for cooking a particular dish of food. [e]
  • Uganda [r]: Landlocked republic in East Africa, located on the equator, bordering the northern and western shores of Lake Victoria. [e]


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