Category:Food Science Category Check
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Workgroups are no longer used for group communications, but they still are used to group articles into fields of interest. Each article is assigned to 1 to 3 Workgroups via its Metadata page. Communications formerly occuring in a Workgroup should now take place in the Forum or in individual article Talk pages. |
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Food Science article | All articles (286) | To Approve (0) | Editors: active (0) / inactive (1) and Authors: active (67) / inactive (0) |
Workgroup Discussion | ||||
Recent changes | Citable Articles (1) | |||||||
Subgroups (0) |
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These are checklisted articles about which Food Science editors have been asked to review the workgroup categorization.
A complete list of articles up for a category check can be found at Category:General Category Check.
Pages in category "Food Science Category Check"
The following 108 pages are in this category, out of 108 total.
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- Talk:Cattle
- Talk:Chaud-froid
- Talk:Chestnut
- Talk:Chocolate
- Talk:Clenbuterol
- Talk:Coca-Cola
- Talk:Cocktail
- Talk:Cognac (brandy)
- Talk:Coleslaw
- Talk:Confit of duck
- Talk:Continental breakfast
- Talk:Cookie (biscuit)
- Talk:Cooking utensils
- Talk:Cookware and bakeware
- Talk:Croque-monsieur
- Talk:Cuisine
- Talk:Belgian cuisine
- Talk:French cuisine